How to make delicious Brussels Sprouts

I love brussels sprouts. Seriously, I love them. They are like little balls of deliciousness. I hadn't ever eaten a sprout when my good friend taught me how to make them a few years ago. I haven't stopped eating them since.

First step: Steam the sprouts. I use fresh sprouts and trip the hard part on the bottom off. I steam them until tender.

Step 2: Heat up a little olive oil and butter in a pan. I often will saute minced garlic or some chipped onions in the butter before adding the sprouts. Add the sprouts to the pan.



Step 3: Saute sprouts until slightly brown on outside.

Step 4: Enjoy!


Instead of garlic and onion you could also use bacon or something similar. This variation is also delicious but I generally don't have bacon around so the garlic version is easier!

Note to self: stop being lazy and use a real camera instead of your camera phone!